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Scientific Name: Thymus vulgaris

Common Name: Thyme, Perennial Herb

Hardiness Zone: 6a - 10b

Spacing: 6 - 8" (15 - 20cm)

Height: 12 - 18" (30 - 46cm)

Width: 18 - 20" (46 - 51cm)

Exposure: Sun

General Information: Thyme is easy to grow, shows attractive foliage and is one of the most useful herbs in the kitchen.
Harvesting is best mid-June through mid-July and leaves are used fresh or dried.
Thyme is excellent in patio or balcony containers and is virtually free of pests and disease.